by Dimpflmeier Bread
Dimpflmeier Bakery High Protein Sourdough Bread, 1 Loaf Traditional stone-baked sourdough with exceptional flavour and an impressive 19 g of protein per two slices. 19 g Protein Per 2 Slices: A high-protein bread that helps support your daily protein intake. Authentic Sourdough: Made using Dimpflmeier's famous rye starter for classic sourdough flavour. Stone Oven Baked: Traditional baking methods
| Retailer | Size | Price (CAD) | Availability |
|---|---|---|---|
| Supplement Source | $7.99 | In stock |
Prices last synced on 2026-08-04. Confirm at the retailer before buying.